What’s On
At Eureka 89, we embrace the essence of Melbourne with a series of unique events and special offers that align with key festivities throughout the year. Join us for an exceptional experience that showcases our stunning venue and culinary masterpieces, ensuring unforgettable memories that capture the spirit of each season.
Christmas in July
Get in the festive spirit with Christmas in July!
Celebrate mid-winter with an indulgent 3-course menu and a cocktail or mocktail on arrival. Share the joy and a special meal with your loved ones!
Date
Saturday 25th July
Lunch Inclusion
- Welcome cocktail or mocktail on arrival
- 3-course set menu
- Access to the Melbourne Skydeck after your meal
Lunch Time
12.30 pm to 3.00 pm
Lunch Price
Adults $150 pp
Children (12 years and under) $50 pp
International Pinot Noir Dinner
Join us on International Pinot Noir Day for a Eureka 89 first, as we present an exclusive 4-course specialty dinner, hosted and curated by our Eureka 89 wine specialist.
From the cool-climate vineyards of the Tamar Valley, to the mosaic landscape of Burgundy, enjoy being guided through a range of Pinots from around the world, whilst soaking in the views of Melbourne 300 metres above.
Be a part of this exclusive journey of flavours and reserve your spot today.
Seating is allocated on shared tables.
Date
Tuesday 18th August
Inclusions
- Set 4-course dinner
- Matched Pinots to each course
- Complimentary access to Melbourne Skydeck prior to dinner
Dinner Time
6.30 pm to 9.30 pm
Dinner Price
Adults $240 pp
Truffle Season
During Truffle Season, elevate your dining experience even more with our premium Victorian Truffle offer. Explore our options below:
Truffle on course upgrade - $30 ea
- Shaved on top of your entree or main course
Truffle experience upgrade for two - $100 for two
- Includes truffle butter, truffle shaved on main course, and truffle seasoned hand-cut chips
Ask for ‘Truffle Season’ options at the time of dining
Subject to availability