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Altitude Dining Experience

The Altitude Dining Experience pairs two of Melbourne’s highlights – Melbourne Skydeck and a refined 3-course meal at Eureka 89. 

Start with immersive views from Melbourne Skydeck, then head upstairs to Eureka 89, the tallest restaurant in Melbourne. Enjoy contemporary cuisine crafted from local produce in a setting that captures the very best of the city. 

Inclusions - choose between:

  • $140 pp – 3-course choice menu (food only)
    OR
  •  $175 pp -All Inclusive 3-course choice menu including Victorian Beverage Package*

 

  • Both options include Complimentary Melbourne Skydeck access and VR experience (Redeemable between 5 – 8pm on the day of dining only)

Availability

Tuesday to Sunday evenings

  • 1 April to 30 September: book 5:30 pm or 7:30 pm, not available on Saturday

Seating time: 90 minutes (plus extra time for Melbourne Skydeck visit) We cannot hold tables longer than this duration should the attending guests run later than their scheduled arrival time.

*All-Inclusive 3-course menu includes selected wines, beers and non-alcoholic drinks only from the Victorian beverage package.

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BEVERAGE LIST

Dine with us, drinks on us!

LIMITED TIME ONLY!  Book a mid-week Altitude Dining dinner seating and get drinks on us*

Secure your booking, this special won’t last long.

*Includes 3 drinks per person from selected wines only; non-alcoholic options are available upon request. T&Cs apply. Valid for bookings between 1st-30th June.

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Altitude Dining Experience 

CHOICE MENU

Our menus are nut-free and all meat products used are certified halal. We can accommodate most dietary requirements, please inform our team at the time of booking.

3-course choice menu (food only)

3-course choice menu (all inclusive)*

2-course choice menu (2-12 years old)

$ 140 pp

$ 175 pp

$  32 pp

3-course choice menu $140 pp

All-Inclusive 3-course choice menu (includes Victorian Beverage Package) $175 pp

2-course choice menu (2-12 years old) $32 pp

 

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Altitude Dining Menu

ENTREE

Truffled Confit Leeks
potato, buttermilk, puffed quinoa (v)

or

Yellowfin Tuna 
smoked roe emulsion, jalapeno, soused fennel

 

MAIN COURSE

Hazeldene Chicken Breast
creamed cabbage, potato mousseline, gastrique jus

or

Infinity Blue Barramundi
 fennel, bouillabaisse, Grenoble salsa

or

15-hour Roasted Kent Pumpkin
labneh, black garlic, mushroom textures

UPGRADE MAIN COURSE (upgrade on night +$30pp)

Wagyu Beef Short Rib MB5
onion textures, caper remoulade, mushroom XO

DESSERT

Passionfruit Gateau
coconut & lime sable, mandarin caviar, basil

or

Tiramisu
coffee ganache, cinnamon crumb, chocolate tuille

Altitude Children's Menu

MAIN COURSE

Chicken & Chips

or

Fish & Chips

or

Pea & Ricotta Tortellini

 

DESSERT

Eureka 89 Signature Sundae

or

Eureka 89 Milkshake