Thankyou to Dayna and the team at Weekend Notes for your recent review of your degustation dining experience at Eureka 89! Read the review below: http://www.weekendnotes.com/eureka-89-restaurant/ read more →
Executive Chef Michael Hartnell has shared the secret to his Mushroom Cappuccino recipe, currently featured on our Autumn Degustation Menu. Fancy yourself handy in the kitchen? Give it a try and tell us all about it! See recipe below.. Mushroom Truffle Cappuccino Recipe read more →
On Thursday 14th March, Eureka 89 welcomed 4 time world champion, Sebastian Vettel, racing Legend David Coulthard and Red Bull Team Principal Christian Horner. In a media launch we heard Horner and Vettel discuss the teams F1 championship chances this year combined with the launch of team sponsor, Casio’s new Infiniti Red Bull Racing branded.. read more →
We are just loving the Rose Malbec from Ben Edwards & Dan Sims @ Two Men In Mendoza! Paired with our Glacier 51 seared Toothfish dish with chorizo, padron pepper and octopus, it’s a match made in heaven! read more →
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- 04 Jan 2017Images from #elevation2017What a great time we had at #elevation2017! If your photo was taken by our photographer on the...